Search Results (All Fields:"food", isMemberOf:"bibliuned:Setopenaire", Author:"Paniagua González, Gema")

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Dulce L. Soliz, Garcinuño, Rosa María, Paniagua González, Gema, Bravo, Juan Carlos y Fernández Hernando, Pilar . (2024) Assessing matrix solid phase dispersion extraction strategies for determining bisphenols and phthalates in gilthead sea bream samples.  2.61 44 9
Cañadas Soler, Raquel, Garrido, Esther, Garcinuño Martínez, Rosa María, Paniagua González, Gema y Fernández, Pilar . (2021) Occurrence of common plastic additives and contaminants in mussel samples: Validation of analytical method based on matrix solid-phase dispersion.  2.45 67 18
García Mayor, M. Asunción, Paniagua González, Gema, Garcinuño Martínez, Rosa María, Fernández Hernando, Pilar y Durand Alegría, J.S. . (2017) Synthesis and characterization of a molecularly imprinted polymer for the determination of spiramycin in sheep milk.  2.19 35 7
Garrido Gamarro, E., Soliz Rojas, D.L., Garcinuño Martínez, Rosa María, Paniagua González, Gema y Fernández Hernando, Pilar . (2024) Occurrence of common plastic additives and contaminants in raw, steamed and canned mussel samples from different harvesting areas using MSPDHPLC methodology.  2.19 31 5
García Mayor, M. Asunción, Paniagua González, Gema, Soledad-Rodríguez, B.E., Garcinuño Martínez, Rosa María, Fernández Hernando, Pilar y Durand-Alegría, J.S. . (2015) Occurrence of erythromycin residues in sheep milk. Validation of an analytical method.  1.89 30 4